Using regenerative agriculture techniques, we grow beef, lamb and goat on a thousand hectare property on the slopes of Warrumba Mountain near Gooloogong in the Central West of NSW. We never use pesticides, herbicides, fungicides or insecticides on the property. The beef, lamb and goat we produce is hormone free. Our animals are grass fed and finished on the native grasses on the property. Our property encompasses the summit of Warrumba Mountain and up to the ridge line of the majority of the Warrumba Range so we can ensure there is no chemical run-off from neighbouring properties.
Our animals drink from creeks, catchment dams and two natural springs that deliver natural mineral rich mountain water to our paddocks. We stock Dexter, Angus, Charolais and Hereford cattle. We have a particular focus on growing Dexter cattle and run a Dexter stud on the property with the majority of our stock being registered. Dexters are often the cattle grown by farmers for their own eating due to the high quality, tasty meat they produce.
A smaller framed animal, Dexters produce a high quality, fine grained, highly marbled beef able to be easily finished from natural grass feed. Many say that dexter beef gets tastier the older the animal. Dexters are a small framed, fine boned animal that produces a high dressed carcass weight percentage and high lean meat percentage yield. The cuts have high intramuscular fat (marbling) and minimal intermuscular fat (often waste fat trimmings).
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Using regenerative agriculture techniques, we grow beef, lamb and goat on a thousand hectare property on the slopes of Warrumba Mountain near Gooloogong in the Central West of NSW. We never use pesticides, herbicides, fungicides or insecticides on the property. The beef, lamb and goat we produce is hormone free. Our animals are grass fed and finished on the native grasses on the property. Our property encompasses the summit of Warrumba Mountain and up to the ridge line of the majority of the Warrumba Range so we can ensure there is no chemical run-off from neighbouring properties.
Our animals drink from creeks, catchment dams and two natural springs that deliver natural mineral rich mountain water to our paddocks. We stock Dexter, Angus, Charolais and Hereford cattle. We have a particular focus on growing Dexter cattle and run a Dexter stud on the property with the majority of our stock being registered. Dexters are often the cattle grown by farmers for their own eating due to the high quality, tasty meat they produce.
A smaller framed animal, Dexters produce a high quality, fine grained, highly marbled beef able to be easily finished from natural grass feed. Many say that dexter beef gets tastier the older the animal. Dexters are a small framed, fine boned animal that produces a high dressed carcass weight percentage and high lean meat percentage yield. The cuts have high intramuscular fat (marbling) and minimal intermuscular fat (often waste fat trimmings).
