Grain Fed Saltbush Lamb from the Mid North Region – Spit Roast

At Amberwood Farm we have pride in what we do and ensure our animals are well looked after. These factors, plus our wealth of experience, results in a premium product that we supply to our local butcher. But don't just believe us, try it for yourself!

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Step 1: Check this farm can deliver to you!

 

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Product details

Description

Our grain-fed, saltbush lamb spit roast is perfect for feeding the mob; from casual Sunday afternoons outside watching the sunset and the kids argue, to functions where a decent feed is needed to balance the booze someone else is hopefully paying for.

Expect to receive a dressed lamb weighing 18-20kg, ready to go. Just add your own blend of herbs and spices, some good tunes and a cold beverage in hand!

Additional information

Animal Age

Yealing -12 Months

Packaging

Bulk Packs

Ready To Eat (Approximately)

Now! (Just wait for butchering)

Whole Animal Dressed Weight Estimate

20kg

Finishing Type

Grain Fed

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Shipping Policy

Unfortunately we don't offer shipping just yet! However, all of our products can be picked up from TJ's Butcher in Port Pirie.

Cancellation / Return / Exchange Policy

Please contact us as soon as possible if there is a change to be made to an order or a cancellation is required. 

Cancellations MUST be done before Sunday as that's when we do the abattoir drop off.

Cut order changes must be done by Wednesday.

General Enquiries

There are no enquiries yet.

Step 2: Choose your portion size

$12.50 / KG Dressed Weight

Pricing is based on "dressed weight"

What is “dressed weight? and why is it important?

When buying a side (or quarter) of a cow/sheep etc, the final weight you receive will be less than the total listed by the farmer.

Dressed weight, otherwise known as “hanging weight” is the weight of the carcass after the animal as been killed and the head, blood and offal removed.

So this dressed weight includes all the meat, fat and bones from the “side” of an animal.

From here, the butcher will prepare your “side” or “quarter” based on your specifications.

Some loss of weight can occur through the process of “dry aging” where the meat is allowed to safely “age” this helps to tenderize the meat, but results in some weight loss.

The cut specifications can also have an impact on your final weight, for example, T-bones with bone out will weigh less than bone in.

Dressed weight is used as it is the “most fair” and “most correct” method of weighing an animal for processing.

On average, “boxed weight” can be anywhere from 20% to 30% less than dressed weight.

Learn More about Lamb!

Do you save money?

Do you save money on a side of lamb over buying individual cuts?

Lamb Cuts In Detail

What cuts do you get in a side of lamb.

Will it fit in my freezer?

How much freezer space do I need for a side of lamb?

Do you save money?

Do you save money on a side of lamb over buying individual cuts?

Lamb Cuts In Detail

What cuts do you get in a side of lamb.

Will it fit in my freezer?

How much freezer space do I need for a side of lamb?

Step 3: Choose your cuts and delivery options

Grain Fed Saltbush Lamb from the Mid North Region – Spit Roast

$250.00 / portion

$12.50 / KG Dressed Weight

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