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Lamb Side – “Barn Hill” Pasture Fed Sucker Lambs on Lucerne and Veldt Pastures – Pickup or Del – Ready Now! only acouple left!

Sheep & Beef Property, Nice place with plenty of cover for stock and an undulating landscape.

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Product details

Description

Collection or del from Ponde Meats ( Mannum ) starting 12/2/24, 

Offer Finishes 12/2/24

These are Dorper / Suffolk x, These are what we breed for our own consumption. ( Not what we sell through the market ) We class the eating quality much better than a 1st or 2nd X,

Pasture Fed on Lucerne and Veldt pastures.

Vendor Bred. We have been breeding this Dorper / Suffolk X for 6 or more years for our own eating and cant beat it.

Easy Care handling and calm animals.

We have already filled our freezers and offering the others out to everyone.

We wont have anymore ready for a few months.

Additional information

Finishing Type

Grass Fed

Leanness

Average

Meat Aging

Wet Aging

Packaging

Bulk Packs

Ready To Eat (Approximately)

Now! (Just wait for butchering)

Whole Animal Dressed Weight Estimate

24kg

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Step 2: Choose your portion size

$10.43 / KG Dressed Weight

Pricing is based on "dressed weight"

What is “dressed weight? and why is it important?

When buying a side (or quarter) of a cow/sheep etc, the final weight you receive will be less than the total listed by the farmer.

Dressed weight, otherwise known as “hanging weight” is the weight of the carcass after the animal as been killed and the head, blood and offal removed.

So this dressed weight includes all the meat, fat and bones from the “side” of an animal.

From here, the butcher will prepare your “side” or “quarter” based on your specifications.

Some loss of weight can occur through the process of “dry aging” where the meat is allowed to safely “age” this helps to tenderize the meat, but results in some weight loss.

The cut specifications can also have an impact on your final weight, for example, T-bones with bone out will weigh less than bone in.

Dressed weight is used as it is the “most fair” and “most correct” method of weighing an animal for processing.

On average, “boxed weight” can be anywhere from 20% to 30% less than dressed weight.

Learn More about Lamb!

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Lamb Cuts In Detail

What cuts do you get in a side of lamb.

Will it fit in my freezer?

How much freezer space do I need for a side of lamb?

Do you save money?

Do you save money on a side of lamb over buying individual cuts?

Lamb Cuts In Detail

What cuts do you get in a side of lamb.

Will it fit in my freezer?

How much freezer space do I need for a side of lamb?

Step 3: Choose your cuts and delivery options

Lamb Side – “Barn Hill” Pasture Fed Sucker Lambs on Lucerne and Veldt Pastures – Pickup or Del – Ready Now! only acouple left!

$240.00

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