Unhomogenised Jersey Milk

$6.50

FREE SHIPPING WHEN YOU SPEND $70 or more!

Hello, we are Steve Ronalds and Sallie Jones, the co-founders of Gippsland Jersey, a boutique milk brand born out of our own personal challenges during the 2016 milk crisis.

We're building for the future generation of dairy farmers who desire a fair and independent food system which seems to be shrinking fast - especially in QLD and NSW. It's daunting to witness the unhealthy control that large corporations have over our food. We're determined to remain proudly independent and Australian-owned. Who's on team with us? 

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Description

Unhomogenised Jersey Milk

Gippsland Jersey’s unhomogenised milk is a premium choice for milk lovers. Unlike most milk in Australia, this milk is left unhomogenised, which allows the cream to naturally rise to the top, creating a richer and creamier texture. Additionally, it naturally contains the A2 protein, making it gentler on the stomach. Unhomogenised milk retains its natural fat molecules, giving it a fuller and more robust flavor profile.

While some may prefer the milder taste of homogenised milk, purists appreciate the unique flavor and mouthfeel of unhomogenised milk. Give Gippsland Jersey’s unhomogenised milk a try if you want to experience a more authentic and flavorful milk.

Available in 2 Litres & Box of 6 x 2 Litre

PLEASE NOTE: All of our artisan dairy is handmade to order. Due to the nature of this process, please allow 7-10 days for production & delivery. 

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Unhomogenised Jersey Milk

$6.50

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